O’Dang Hummus expands retail presence
O’Dang Hummus, a brand specializing in hummus products and dressings, announced that its products can now be found on the shelves of Hy-Vee.
The retailer will carry three of the Orlando, Fla.-based company’s products — ranch, Caesar and honey mustard.
“O’Dang Hummus is thrilled to partner with Hy-Vee, a highly-respected grocer in America’s heartland,” Jesse Wolfe, founder and CEO of O’Dang Hummus, said. “This opportunity allows us to expand strategically and bring our plant-based dressings to new customers who are searching for a delicious and healthier dressing option. We thank Hy-Vee for partnering with us and look forward to serving their customers for years to come.”
O’Dang Hummus, which is part of the Keen Growth Capital portfolio, makes its products with U.S.-grown chickpeas, and also is gluten-free, preservative-free and does not contain any high fructose corn syrup, the company said.
The retailer will carry three of the Orlando, Fla.-based company’s products — ranch, Caesar and honey mustard.
“O’Dang Hummus is thrilled to partner with Hy-Vee, a highly-respected grocer in America’s heartland,” Jesse Wolfe, founder and CEO of O’Dang Hummus, said. “This opportunity allows us to expand strategically and bring our plant-based dressings to new customers who are searching for a delicious and healthier dressing option. We thank Hy-Vee for partnering with us and look forward to serving their customers for years to come.”
O’Dang Hummus, which is part of the Keen Growth Capital portfolio, makes its products with U.S.-grown chickpeas, and also is gluten-free, preservative-free and does not contain any high fructose corn syrup, the company said.