Good Foods is adding variety when it comes to its plant-based dips and good-for-you products.
Joining the brand’s growing line of plant-based dips is spicy queso blanco.
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Made with cauliflower and almonds to create a cheesy profile, it obtains its hint of spice from green chilies and jalapeno peppers, the Pleasant Prairie, Wis.-based company said.
“Through sales analysis and market research, we found the addition of a spicy queso blanco flavor to our plant based dip line would resonate with both shoppers and their tastebuds,” Mandy Bottomlee, director of content marketing for Good Foods said. “After a year in our rigorous research and development process, we're excited to finally have this new dip hitting store shelves to meet consumer demand.”
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Spicy queso blanco joins Good Foods’ previously launched queso buffalo, tzatziki, avocado pesto and cilantro dips.
Good Foods’ spicy queso blanco will be available in an 8-oz. and 12-oz. size that can be found at such retailers as Target and Sprouts.