Hy-Vee dietitians kick off simple summer meal solutions events

This month, Hy-Vee dietitians are hosting a series of programs and workshops focused on providing simple summer meal solutions to help families save time and money while following a healthy lifestyle.

Hy-Vee dietitians will lead a four-week Healthy Habits menu program for customers seeking to create a well-balanced, healthy eating plan with one-on-one support from a Hy-Vee dietitian. The program includes simple, dietitian-inspired recipes, grocery lists, balanced meal plans, snack ideas and one-on-one visits with a dietitian to track progress, ask questions and help stay motivated. 

[Read more: Hy-Vee to host quarterly Best of Local Brands Summit] 

In addition, every Wednesday in July from noon to 12:30 p.m., Hy-Vee dietitians will host free Wellness Wednesday virtual classes. Each class covers the latest trending topics in nutrition while also highlighting simple recipes and product recommendations. Class topics will include Hiking Hydration with Liquid I.V., What’s New in the Hy-Vee HealthMarket?, Summer Cool Down Desserts and Navigating Protein Powders.

A virtual kids’ cooking camp teaching kids how to cook with ingredients to boost the flavor and nutrition of various dishes will also be led by Hy-Vee dietitians. This virtual camp is intended for children ages 5 to 12 years old. There will be three opportunities to participate in the camp: July 11, 18 and 25. 

[Read more: Hy-Vee to debut reimagined store]

Additionally, Hy-Vee dietitians will host virtual, Freezer Meal Workshops this July. Participants will learn about summer meal-prep tips so they can save time and money while also improving their health. 

Lastly, Hy-Vee’s new free Vegetarian Meal Mini Workshops are available on demand for a limited time in July. The workshop will highlight the benefits of soy.