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Popcorn, Indiana welcomes fall with three new flavor profiles

10/3/2014


ENGLEWOOD, N.J. — Popcorn and whole grains manufacturer Popcorn, Indiana announced three new popcorn products for fall, which include Granola Popcorn Clusters, Chicago Style popcorn and a new flavor of Drizzlecorn, Dark Fudge Sea Salt Caramel. 


 


The product aims to offer something for all snackers:


 



  • Granola Popcorn Clusters: A bite-size “Super Popcorn” snack combines popcorn with such ingredients as flaxseed, oats and almonds. Available in Vanilla Almond and Chocolate Coconut;


  • Chicago Style: A sweet and savory popcorn mix which pairs caramel and cheese popcorns; and


  • Limited Edition Drizzlecorn: A seasonal product returning in October with a new flavor, Dark Fudge Sea Salt Caramel. It will be joining three returning favorites: Black and White, Dark Fudge Chocolate Chip, and Chocolate Peanut Butter.



“As the popcorn category continues to boom, we look for new ways to delight consumers with deliciously awesome snacks that folks can feel good about,” said Hitesh Hajarnavis, CEO of Popcorn, Indiana. “Our mission has always been to expand the possibilities of popcorn, as we continue our steadfast goal of being true pioneers of popcorn,” added Hajarnavis.

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