“As the economy continues to normalize after COVID, there is still room for margins in this sector to recede, and for those lower markups to be passed along to consumers in the form of further grocery price relief for American households,” the economists wrote.
While the White House released its report seeking to balance the scale between wages and food inflation, many consumers say they are still feeling the pinch. A new survey conducted by the University of Michigan showed that shoppers remain concerned about inflation and incomes: The overall consumer sentiment index hit 65.6 in June, down from 69.1 in May.
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“Sentiment is currently about 31% above the trough seen in June 2022 amid the escalation in inflation. Assessments of personal finances dipped, due to modestly rising concerns over high prices as well as weakening incomes. Overall, consumers perceive few changes in the economy from May,” observed Joanne Hsu, the university’s Surveys of Consumers director.
Similarly, fresh research from Purdue University reveals that 80% of consumers think food prices have gone up “a little or a lot” over the past year. According to Purdue’s Consumer Foods Insights Report for May 2024, 56% consumers selected “food” when asked which goods and services experienced the largest yearly price hike.
“While food inflation has slowed in 2024, consumers are feeling the cumulative effect of the high inflation we’ve experienced,” said the report’s lead author, Joseph Balagtas, professor of agricultural economics and director of the school’s Center for Food Demand Analysis and Sustainability.
This story originally appeared on Progressive Grocer.