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Kashi heating up frozen food aisle
LA JOLLA, Calif. — Kashi has added an entree and pizza to its line of all-natural frozen foods.
The new spicy black bean enchilada single-serve entree features red skin potatoes, roasted red peppers, corn and spinach, all wrapped in a seven whole grain and corn tortilla, which is topped with a vibrant tomatillo, cilantro and jalapeno salsa. The entree also includes a side of Kashi seven whole grain pilaf. The entree will retail for $4.09, the company said.
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Sargento offers cheese lovers new flavor combinations
PLYMOUTH, Wis. — Sargento has introduced a new line of natural cheeses that combine two delicious flavors into one unique taste.
Sargento Natural Blends introduces three new flavor combinations, including cheddar-mozzarella, provolone-mozzarella and colby-pepper-jack. The cheddar-mozzarella and provolone-mozzarella cheese blends are available as cheese stick snacks and deli style slices, while colby-pepper-jack is available in the deli style slices variety.