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My/Mo Mochi Ice Cream expands to non-dairy, vegan offerings
My/Mo Mochi Ice Cream will be hitting select retail stores shelves with a new line of non-dairy and vegan products. The Los Angeles-based company's latest launch, My/Mo Mochi Cashew Cream Frozen Dessert items will include the flavors: strawberry, vanilla, chocolate and salted caramel.
The product is made with a scoop of frozen cashew cream, wrapped in rice dough and clocks in at just 100 calories per ball. Launching these new vegan and non-dairy offerings will allow a new set of consumers to enjoy this snack, the company said.